We provide you with the latest, updated, and accurate solved assignments for the session July 2025 – June 2026, specially designed for IGNOU learners.
These solved assignments are prepared strictly according to the official IGNOU syllabus, assignment questions, and evaluation guidelines, helping students submit well-structured, exam-oriented, and high-scoring academic work with confidence.
📚 About CFN-003 – Economics of Food
CFN-003 – Economics of Food introduces learners to the economic principles related to food production, distribution, consumption, and food security. The course explains how economic factors influence food availability, access, pricing, and nutrition at household and national levels.
This subject is highly important for students of CFN, nutrition, food science, and home science programmes, as it links economics with nutrition and public welfare.
The course provides in-depth understanding of:
• Basic concepts of food economics
• Demand and supply of food commodities
• Food production, distribution, and pricing
• Household food expenditure and consumption patterns
• Food security, poverty, and malnutrition
• Government policies, public distribution system, and food subsidies
All the above topics are thoroughly covered in the solved answers included in this PDF.
CFN-003 EM SOLVED 2025–26 SP
This course helps learners develop a clear understanding of food-related economic issues, enabling them to analyze real-life problems related to food availability, affordability, and nutrition.
Using our solved assignment, you will be able to understand each answer clearly and score excellent marks in IGNOU CFN-003.
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📘 IGNOU CFN-003 Assignment Details
• University: Indira Gandhi National Open University (IGNOU)
• Course Title: Economics of Food
• Course Code: CFN-003
• Programme: CFN
• Language: English
• Subject Type: Core / Theory
• Prepared By: Academic Experts – Sumit Publication
• Publisher: Sumit Publication – Your Study Partner for Top Grades!
✨ IGNOU CFN-003 (July 2025 – June 2026) – Solved Assignment
This solved assignment is prepared with utmost care and strictly follows:
✔ IGNOU’s latest academic guidelines
✔ Updated 2025–26 assignment questions
✔ Proper word limits & marking scheme
✔ Simple, student-friendly, exam-oriented answers
✔ Clean, neat, and high-scoring presentation
Every answer—covering food economics concepts, demand and supply, food security, pricing, consumption patterns, and government food policies—has been written in clear, structured, and easy-to-understand English.
📅 Assignment Submission Deadlines
📆 30th April → For June Term-End Examination (TEE)
📆 31st October → For December Term-End Examination (TEE)
📦 What You Get with Our Solved Assignment
✔ 100% accurate & exam-oriented answers
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Neatly and professionally handwritten assignments ready for direct submission.
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High-quality scanned PDF optimized for IGNOU’s online submission portal.
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